Thai Secret Cooking Class Menu:
Chiang Mai, Thailand
Butterfly Pea Flower & Anchan Water for our Mango with Sweet Sticky Rice Dessert.
My organic home garden provides each class the opportunity to hand pick a large variety of fresh Thai herbs, vegetables, edible flowers, and of course chili peppers. Other ingredients for our class such as meat, seafood, and supplemental fruits and vegetables are purchased daily during our market tour.
At the beginning of our local market tour we will give you your individual menu to select from. You can choose one item from each menu category and are strongly encourage to collaborate with your classmates, so everybody will get a chance to see and share the different dishes!
The best Thai food in the world you will make yourself: Everything by scratch.
At the beginning of our local market tour we will give you your individual menu to select from. You can choose one item from each menu category and are strongly encourage to collaborate with your classmates, so everybody will get a chance to see and share the different dishes!
The best Thai food in the world you will make yourself: Everything by scratch.
Prix Fixe Menu
8:30 am About 3:30 pm
1200 Thai Baht Per Person. Closed on Sundays
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Appetizer
Papaya salad ~ Som Tam Thai Thai fried spring roll ~ Po Pea Thot Fresh & Spicy beef salad ~ Yum Nua Yang Stir Fried Thai Dishes *With garden herbs & Vegetables you picked yourself Thai Style Noodle ~ Pad Thai Chicken with ginger ~ Gai Pad Khing Chicken with cashew nut ~ Pad Met Ma Muang Minced chicken with holy basil ~ Pad Ka Pao Soup Hot & Sour Prawn soup ~ Tom Yum Gung Chicken in coconut milk soup ~ Tom Kha Gai Noodle Soup with Chicken ~ Guay Tiew Gai Curry Paste Red curry paste ~ Namprik Gaeng Ped Yellow curry paste ~ Namprik Gaeng Ga-ri Panaeng curry paste ~Namprik Gaeng Panaeng Green curry paste ~ Namprik Gaeng Kheaw Whan Thai Curry Learn Two Thai Words: Chicken = Gai / Pork = Moo Green curry with chicken ~ Gaeng Kheaw Whan Gai Red, chicken or pork ~ Gaeng Ped with Gai or Moo Yellow, chicken or pork ~ Gaeng Ga-ri, Gai or Moo Panang, chicken or pork ~ Gaeng Phanaeng Gai or Moo Dessert Deep Fried Banana ~ Gluey Thod Banana in coconut milk ~ Gluey Bhuad Chee Pumpkin in Coconut Milk ~ Fuk Tong Gang Buad Sweet sticky rice with mango ~ Khao Nuaw Ma Muang Click Here to Join This Class |
I don't have Pad See Ew on this months menu although,
sometimes I invite my class to our staff meal. ~ 31st of January 2020 ~ 
Thai Deep Fried Spring Rolls
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