​This was an exceptionally fun class! I Accidentally overbooked class on this day and was a record size for us. My Thai cooking class has been so popular the last few years. The fun challenge of organizing my reservations, juggling the last minute cancellations and last minute requests. I do my best to keep the class size at about 15 people or under not because we cannot handle more but I don’t want people to feel crowded. Fortunately, everybody had a positive and fun time and I think made some new friendships during the class. I like have a holiday dinner party atmosphere during my classes and am truly lucky to be able to have people from all over the world to help me celebrate.
Now with the current global situation I am revising and relaunching my private Thai cooking class menu and itinerary. Construction of my private Thai cooking school in the garden is under way and am so existed to have people over to enjoy that. I do enjoy having a big party with lots of people laughing and cooking in my kitchen so my regular class will still be an option. Many new and existing opportunities are blossoming out of this darkness. 

​How to make Blue Butterfly Pea Flower Iced Tea for Puppets and People. This is a simple easy to follow video recipe for puppets and people. Called Nam Dok Anchan in Thai Butterfly Pea flower iced tea is a unique hot summer’s day iced drink that always generates surprise and vanishes thirst. For years frequently enjoyed after my Thai cooking class garden tour, this drink has become a signature of my school. So many people after class have written asking for my recipe and prompted me to make a demonstration video. This video is for fun, I will have a short and to the point video from the same day uploaded soon. Please subscribe so you can catch that one too.
Get your puppets out of closet and get ready for a tea party!
See You Soon!
​May